L'Or bleu, a Michelin starred restaurant in Provence with its feet in the water

L'Or bleu is the Michelin-starred restaurant in Provence of the Tiara Yaktsa hotel. In an exceptional setting by the sea, its table is a sensation.

Michelin starred restaurant in Provence, a unique location

L'Or bleu seduces you at first sight, even before you sit down to eat. The panoramic view from the reception room over the azure Mediterranean offers a breathtaking spectacle. The creeks of the seaside, the luxuriant vegetation clinging to the rocks, the boats passing in the open sea, all this draws the exceptional setting of this Michelin starred restaurant in PACA. At his table, you will make a wonderful journey. He will take you to discover the products of the sea in all their forms. Seasonal fruits and vegetables, exceptional bottles, elegant service, the talent of the chef and his team, this Michelin-starred restaurant in Provence richly deserves its star.

More than one Michelin-starred restaurant in the PACA region, several addresses for a single stay

Located near Cannes, the Tiara Yaktsa and its restaurant l'Or bleu are members of the Relais et Châteaux label . The tradition of excellence of this label allows travellers stopping off at Théoule-sur-Mer to enjoy not just one Michelin-starred restaurant in Provence, but several restaurants. In addition to L'Or Bleu, you can enjoy MoYa, the restaurant of the Miramar. This other 5-star hotel belongs to the same hotel group and offers a level of excellence in services that has nothing to envy the Tiara Yaktsa. They are both 5 stars. The MoYa is a beach restaurant. The cuisine is delicious and festive, with the emphasis on grilled fish made before your eyes. On the hotel's private beach, just a few metres from the waves, MoYa is also an interesting experience to vary the pleasures. But between a Michelin-starred restaurant in the PACA region and a gourmet beach restaurant, the choice will be hard every day. Finally, the Yaktsa gardens are the ideal setting, whatever the time of day or evening, to be served refreshments and cocktails. Life is good on the Côte d'Azur, in a 5-star hotel.

The establishment applies all official pandemic measures with the utmost care to offer you an exemplary service. More information here.

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