The Michelin-starred
at the Tiara Yaktsa Côte d'Azur in the Alpes Maritimes
The Tiara Yaktsa Côte d'Azur is a 5-star resort located in Théoule-sur-Mer. In this marvellous setting in the PACA region, its exceptional walls and lush gardens are home to one of the most coveted Michelin-starred restaurants in the Alpes Maritimes: L'Or Bleu.
Starred restaurant on the Côte d'Azur, l'Or Bleu
L'Or Bleu lives up to its name. You'll be convinced of this when you first admire the setting in which you are about to sample the exceptional cuisine of the Tiara Yaktsa Côte d'Azur. The incredible view over the Mediterranean panorama will plunge you into an exceptional state of contemplation that only refined cuisine can bring you out of. The cuisine at this Michelin-starred gourmet restaurant on the French riviera is that of chef Alain Montigny. He achieved the rank of MOF (Meilleur Ouvrier de France) in 2004 and was awarded a Michelin star in 2008, thanks to his training, his talent and, above all, his love of the Mediterranean. It inspires him, and offers him its best products. His knowledge of the region and his local suppliers also play a big part in the quality of his dishes. It is their products and the rhythm of Mediterranean life that dictate his menu throughout the season. In 4 or 6 courses, this Michelin-starred restaurant in the Alpes Maritimes offers more than just a gourmet meal, but a truly exceptional culinary experience.
